Marttiini Basic Salmon Filleting Knives

Get Wet Outdoors

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  • Regular price $49.95
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Better filleting for a good price!
The well fitting rubber handle and the flexible stainless steel blade ensure clean-cut fillets.

The extra thin and extremely flexible blade is especially suitable for removing skin and side bones and for slicing fillets. The knife is supplied with a practical plastic sheath.

Stainless Chromium Steel

The stainless steel used by Marttiini is easy to maintain as a blade material. A stainless steel blade remains sharp for long. Chromium makes up 13% of the steel mixture and the hardness of the mixture is 53-54 Rockwell units (HRC). A diamond sharpener is recommended for sharpening chromium steel.

Rubber Mixture

Rubber mixture is extremely well suited as the material for knife handles. An ergonomically shaped rubber handle can be washed in a washing machine, is easy to maintain, hygienic and safe. A rubber handle feels pleasantly warm to touch even under outdoor conditions, for instance in freezing or wet weather. The roughened part of the handle and the finger guard guarantee a safe and firm grip for knives of the Condor-series.

Plastic Sheath

The technical characteristics of plastic, like strength, water tightness and lightness make it a reliable choice for a sheath material. A durable and hygienic plastic sheath is highly practical with knives used under wet and dirty conditions.